Smoked Salmon Pate Ingredients 1 lb Smoked Salmon 8oz cream cheese 1/4 cup chopped chives 2 tsp fresh chopped dill 1 Tb lemon Juice Salt and Pepper to taste Directions In a large mixing bowl, blend the cream cheese on medium high speed until creamy. Add the lemon juice, chives, dill, salt and pepper. … Continue reading Miahjay’s At Home: Smoked Salmon Dip
This one's for my vegans and or the ones seeking a healthier dish! Packing some serious flavor thanks to the curry and garam marsala, this Quinoa can be the perfect accompaniment to any main dish or simply the star of the meal. Check it out the full recipe below and click here to subscribe to … Continue reading Miahjay’s At Home: Vegan Curry Quinoa
Seafood Mac & Cheese Ingredients 1 Pound Large, Peeled Shrimp 1 Cup Lump Crab Meat 1 Lb Elbow Macaroni 2 Quarts Half & Half 3 TB Flour 1/2 Cup Butter 1/4 Cup Finely Chopped Onion 2 Garlic Cloves, Finely Chopped 1 Cup Grana Padona Cheese, Shredded 1/2 Cup Fontinella Cheese, Shredded 1 Cup Sharp Cheddar … Continue reading Seafood Mac & Cheese
This Holiday season, do away with that boring cranberry sauce out the can! Make your own and add a twist by pouring some rum into it! Don't worry the alcohol will evaporate out making it kid safe! Full Recipe & Video below! Barcardi Rum Cranberry Sauce Ingredients 2 Cups fresh Cranberries 1 Cup orange Juice … Continue reading Barcardi Rum Cranberry Sauce
